New Year’s Eve Dinner
4 courses $50
Start as early as 5:30 or as late as 8:30 PM
1st Course:
Salad with shallot aged sherry vinegar dressing
2nd Course:
Mushroom soup with herb finish
3rd Course: choose one
Chicken with Italian Salsa Verde/
Tuna with spicy Thai melange and toasted peanuts/
Braised short rib steak/
(all courses served with roasted tomato, asparagus and sushi rice)
Dessert:
Tiramisu mousse over a coffee/marsala infused biscuit
Champagne toast
call 802 253 2085 to reserve your tickets