The Matterhorn Bar and Restaurant 4969 Mountain Road Stowe Vermont

Our

Menu

Enjoy our complete menu while dining from Stowe’s only riverside dining area. The lower dining area is separated from the main bar, has spectacular views, and an upscale casual atmosphere.

Sushi

We are now in our 25th year of serving sushi.  We use more avocado (to enhance the fish flavor) than any other sushi restaurant that we are aware of. All of our chefs are trained to make the rolls “fat” and not to cut back on product. We truly believe that the uniqueness, quality, freshness (we do incredible volume) and flavor of our rolls make the Matterhorn one of the premier sushi restaurants in the northeast.

Large to go orders (more than $75) should be placed before 5PM on weekends and holiday periods with your preferred pick-up time. However, it is helpful to always place your large orders in advance.

Appetizer

Ahi Tuna Nachos $23

lightly tossed in sesame oil, seaweed salad, topped with yummy sauce, creamy wasabi, and served over crispy wontons.

Deep Fried Pork Dumplings $10

in a savory dumpling sauce finished with scallions

Flaming Red Dumplings $10

fried pork dumplings in a spicy chili, soy sauce finished with scallions.

Bowl of Rice $4

served with yummy sauce, toasted sesame seed and scallions.

Edamame $6

steamed, lightly kosher salted soybeans.

Hiyashi Wakame $6

House seaweed salad

Traditional Japanese Rolls (Nori on Outside)

Spicy Thai $9

asparagus, avocado, cucumber, scallions, sesame seed, carrot topped with spicy sauce.

Vegetable $9

asparagus, avocado, cucumber, scallions, sesame seed and carrot.

Dynamite $15

tuna, salmon, cucumber, avocado, spicy sauce

Mango Tango $17

spicy tuna, shrimp tempura, mango, cucumber, scallions, avocado, chili Thai sauce, and spicy aioli

Shrimp Tempura $14

Japanese Shed Mountain Ale tempura batter, avocado and yummy sauce

Cucumber $7

Avocado $7

American Style Rolls (Inside Out)

Veggie Crunch $14

Shed Mountain Ale tempura battered, asparagus, avocado, carrot and cream cheese.

Viagra $18

Shed Mountain Ale tempura battered shrimp, crab stick, topped with avocado, eel, fish roe, yummy sauce, and tempura flakes.

Fire on the mountain $23

tempura battered shrimp, asparagus, and spicy tuna, topped with shrimp, rice seasoning and three specialty sauces. (Not available for take-out).

Spicy Roll $12

choice of tuna or salmon with cucumber, sesame seeds and spicy mayo

Patriot $19

Tempura shrimp inside, spicy tuna on top with yummy sauce and spicy mayo

Matterhorn $18

tempura fried eel, cucumber roll topped with avocado and tuna with yummy sauce and spicy aioli.

Samurai $18

avocado, tempura asparagus sriracha, topped with yellow tail, ponzu, cilantro and lemon zest.

Crab Rangoon $17

Shed Mountain Ale tempura battered, crab stick, cream cheese, scallions.
with yummy sauce

California $11

crabstick, cucumber, avocado and sesame seeds

Sushi to Share Party Platter $99

5 Sushi rolls:
Matterhorn
Dynamite
Mango Tango
Yellow Tail
Patriot
4 pieces of Nigiri Sushi
8 slices of assorted Sashimi

Sushi & Sashimi

Tuna Nigiri

2PC over rice $7 / Sashmi 3PC- No rice $8 / Rolls Maki-$10

Salmon Nigiri

2PC- over rice $7 / Sashmi 3PC- No rice $8 / Rolls Maki-$10

Yellow Tail

2PC- over rice $8 / Sashmi 3PC- No rice $9 / Rolls Maki-$11

Poke Bowls (Over Rice)

Thai Poke Bowl $21

tuna, salmon, with spicy mayo

Ahi Tuna Poke Bowl $20

tuna with yummy sauce.

Matterhorn Poke Bowl $23

salmon, tuna, yellow tail, avocado, scallions, crab stick, and yummy sauce

Veggie Poke Bowl $17

Assorted veggies with yummy sauce.

Eating raw or undercooked shellfish, seafood or meat may present a health risk to certain individuals.

Signature Starters

Lobster cocktail $16

served in a spiced rimmed martini glass

New England Clam Chowder Cup $9/Bowl $14

Chicken Wings $17

Buffalo, Chipotle BBQ, Sweet Chili Thai
a dozen uniquely baked off in our brick oven, served with homemade bleu cheese and carrots

Ahi Tuna Nachos $21

lightly tossed in sesame oil, seaweed salad, topped with yummy sauce, creamy wasabi and served over crispy wontons
(not available on Mondays)

Flaming Red Dumplings $10

fried pork dumplings in a spicy chili and sesame soy sauce

Buffalo Chicken Tenders $10

generous portion served with bleu cheese

Deep Fried Pork Dumplings $10

in a savory dumpling sauce finished with scallions

Chicken Tenders $10

served with BBQ sauce

Truffle Fries $12

truffle oil, shaved Parmesan, chopped herbs, chive emulsion dipping sauce

Spiced Fries $9

tossed in house blend seasoning

Salads

House Salad small $6 large $11

mixed vegetables over baby greens, with basil balsamic vinaigrette.

Lobster Cobb Salad $26

Maine lobster with avocado, mandarin oranges, bacon and red beets over spring mix, with lemon vinaigrette dressing.

Vermont Salad $17

baby greens, cranberries, red onions, crumbled blue cheese, local apples, granola, served with basil balsamic vinaigrette.

Beet & Goat Cheese Salad $18

beets, goat cheese, mandarin oranges, candied walnuts, arugula spring mix, served with a citrus vinaigrette.

Naked Burger Salad $19

chargrilled hamburger topped with gorgonzola, strips of caramelized bacon and crispy onions. Served over baby greens, cherry tomatoes, red onions and pickles choice of dressing

Baby Kale Caesar small $9 large $17

baby kale, fried capers, shaved Parmesan, Parmesan crisps, wonton strips, tossed in creamy Caesar dressing.
add chicken $7

Gourmet Brick Oven Pizza Pies

Homemade dough, hand tossed & brick oven fired (all include tomato sauce unless noted)

Classic

Mozzarella and tomato sauce
small 14” $14.95 large 16” $17.95

Cheese Slice $3.00
with pepperoni $3.50
with sausage $3.50

Additional Toppings ($1.75 each)

artichoke hearts, hot cherry peppers, onions, tomatoes, chopped garlic, green peppers, black olives

Additional Toppings ($2.25 each)

extra cheese (mozzarella, gorgonzola, cheddar, bleu, asiago), portabella mushrooms, chicken, pepperoni, Italian sausage, bacon, anchovies

Specialty Pizzas

Large 16” $23.95

Small 14” $19.95

specialty half and half add $2.00

Matterhorn

mushrooms, pepperoni and extra mozzarella

Mediterranean

white base, olive oil, mozzarella, grilled chicken, garlic, roasted red peppers, red onions, balsamic glaze, fried capers

Mt. Mansfield

extra base of sausage, pepperoni, mozzarella, cheddar

Hawaii Pie-O

sweet Hawaiian pineapple, bacon and asiago together with mozzarella thinly-sliced tomatoes, and oregano

Tree Hugger

all fresh vegetables

Zollinger

a white pie with Bleu cheese, mozzarella, artichoke hearts, thinly sliced tomatoes, and chopped garlic (no tomato sauce)

The Goat

goat cheese, bacon, onion, artichoke hearts, mozzarella

Chicken Pesto

grilled chicken, extra mozzarella, garlic, tomatoes, asiago and fresh basil pesto.
(no tomato sauce)

Woodchuck

Vermont cheddar, mozzarella, crumbled bacon, tomato, and artichoke hearts

Mama Mia!

fresh bell peppers, pepperoni, onions, mushrooms, marinated artichoke hearts, mozzarella and asiago

BBQ

robust BBQ sauce along with tomato sauce, red onions, grilled chicken, mozzarella and cheddar cheese

Entrees, Sandwiches + Burgers

Served with spiced fries unless noted. Substitute tossed (no charge), Kale Caesar salad ($2), or Truffle fries ($2). Add avocado, bacon ($1.50) Cheese: Vermont cheddar, Swiss or American ($1.50).

All burgers are certified Angus Beef.

Maine Style Lobster Roll $27

cooled and lightly dressed in mayonnaise aioli on a grilled hot dog bun, served with truffle fries (substitute clam chowder $3).

Angus Beef Burger $17

steak seasoned

Lamb Burger $19

whipped goat cheese, pickled red onions, roasted red peppers, mixed greens and balsamic, served with Vermont salad (granola, green apples, gorgonzola and dried cranberries)

Greek Lamb Burger $19

tzatziki, Cucumbers, tomatoes, and red onions

Mushroom Burger $19

beef burger with marinated portabella mushrooms and Swiss cheese

BBQ Burger $19

BBQ sauce, bacon strips, Vermont cheddar, and crispy onions

Grilled Chicken Sandwich $19

Vermont cheddar, smoky bacon, tart apples with choice of tangy honey mustard or BBQ sauce

Crispy Chicken Sandwich $18

breaded chicken breast with shredded lettuce, pickles, and spicy aioli

Vermont Cheese Steak $18

with onions and peppers, ask for hot cherry peppers

Chipotle Black Bean Burger $16

southwest style blend of black bean, brown rice, onion, corn, and tomatoes, great with cheese ($1.50) and avocado ($1.50)

Ahi Tuna Tacos $21

chilled sushi grade marinated tuna, mango chutney, sesame ginger dressed salad. Served with crispy wontons (instead of fries), wasabi crème fraiche

12 oz. New York Strip Steak $36

12 oz New York Strip served with glazed brussels sprouts, whiskey pan sauce, and truffle fries.

Desserts

Chocolate Confusion Cake $8

layers of cake and mousse
great to share!

Maine Whoopie Pies $7

classic chocolate or peanut butter, rich chocolate shells with a fluffy cream filling

Ice Cream Sandwich $6

vanilla ice cream between chocolate chip cookies.